Cai Mam Restaurant Community

Meet Our Community

  • Hoàng Ánh

      My full name is Hoàng Thị Ánh. I was born in 10th, nine 1994.…

  • Kien – Kevin

      My full name is Vu Minh Kien and my friends often call me as a…

  • Van Anh

      My name is Van Anh. I'm 21 years old and I'm a single. I…

  • Thu Trang

    My name is Nguyen Thi Thu Trang. My friends often call me Mon. I am…

  • Nga Vu

    My name is Nga. I'm 22 years old and I'm a single. I grow up…

About Our Chef

 10986970_1468347963465082_2503005785010262079_nChef & Cuisine

Dzung Vu is the owner and executive chef at Cai Mam Restaurant. Dzung was born in the North East of Vietnam in the Red River Delta where Vietnamese cuisine was begun. He was brought up eating traditional Vietnamese food, and as a child watched his mother and his grandmother cooking food which ignited his passion for homemade cooking.

Dzung is a self-taught chef, who has perfected his skills over the years by cooking for all all members of his family and his friends as well. He has a deep rooted philosophy to provide true authentic Vietnamese cuisine (both for meat eaters and vegetarians) for customers to experience. It is common nowadays for restaurants to cater their dishes to western palate, which detracts from its authentically. Cai Mam strives to produce quality, homemade food every meal as its strategy: “Simple but authentic”.

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